![]() ![]() Hong Bao isn’t just a dim sum and dumpling shop as it is one of the most popular Chinese restaurants in the area. One popular ingredient to order as an add-on is their salted egg– perfect if you want something more savoury and filling.Ī post shared by Eat Drink BKK 5th Floor, Central Embassy, 1031 Ploenchit Rd, Pathum Wan, Bangkok 10330, Thailand Local Tip:įor their noodle dish, you can further improve the taste by ordering additional toppings. Try their canned Dong Gua Cha to cleanse your palate after eating a spicy serving of their dim sum. While their dim sum and their noodles go great together, you can further enhance this amazing combo with some of their refreshing drinks. You can either go for their curry, mala, and teriyaki. The main draw of their dim sum is while they may have the same consistency and texture all throughout, you can significantly alter their taste by adding the sauce you prefer. It’s a small shop selling noodles and some dim sum with some small tables and chairs where you can sit and chill while appreciating its old Chinatown appeal. ![]() They have some fried meats and curry served with rice and some Chinese noodles as well if you prefer something a little more substantial when dining here.Ī post shared by fahh Entrance to the ferry pier: Charoen Krung 30, Bang Rak, Bangkok 10500, Thailandįeng Zhu is a dim sum shop near the pier with a very unique vibe and presentation. Local Tip:Īside from their dim sum, you can also go for something more filling. Here, you have to first place your order in advance, wait for your number to be called, and watch as the master chefs of Din Tai Fung prepare your order. Their restaurants also have a very unique and interesting setup. It’s sort of like a mini steamed bun explodes in your mouth once you bite into it thanks to its juicy filling. They have various types of dim sum and dumplings here but the best-seller you shouldn’t miss is their xiao long bao. The quality of their food items is top-notch and their service is just so unique that you’d have to experience it to believe it. Saturday to Sunday, 10:30 AM to 10:00 PMĭin Tai Fung is a global brand popular among dim sum-lovers and it’s not surprising why.They don’t serve them for dinner and you may have to settle for their other Chinese specialties such as Peking duck and noodles.Ī post shared by Din Tai Fung Thailand 3rd Floor, A307 A309, 3rd floor, No. If you’re craving some dim sum, then you need to head to this restaurant during lunch. Each set also includes a sweet treat which is a great way to cap off your meal here at China House. Of course, you can also try their other house specialties such as their sweet and sour pork and their scallops. You can have one that looks like a samosa along with some dumplings and tempura served with tea on the side with complimentary dipping sauce to up your dim sum eating experience. These pocket-sized delicacies come in different forms and shapes. ![]() You can taste a variety of food options but their best-selling dish here is its dim sum. Monday, Tuesday, Friday to Sunday, 6:00 PM to 10:30 PMĬhina House in Bangkok offers some delicious Cantonese food you won’t find anywhere else in Thailand.Health experts consider dining out to be a high-risk activity for the unvaccinated it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.A post shared by 48 Oriental Ave, Khwaeng Bang Rak, Bang Rak, Bangkok 10500, Thailand But these days dim sum is also an all-day affair in smaller fast-casual establishments that have appeared all over town, as this map demonstrates. The best dim sum spots in town also don’t break the bank as diners enjoy the little heartwarming morsels even the humblest budget can afford. Competition between dim sum parlors has resulted in innovation, so a visit to the most popular spots means there’s often something new on the menu (or rolling by on a roving cart).ĭim sum is also conducive for group dining during holidays like Lunar New Year from January 22 through February 5, especially at those with banquet halls, where it’s not uncommon to find three or even four generations of families seated at big round tables. After all, there’s something for everyone in this collection of delicate dumplings, braised chicken feet, sweet fresh tofu, rice noodle rolls, fluffy steamed bao, tiny custard pies, and other small dishes - many requiring extraordinary skill to make. New Yorkers and tourists alike often find themselves in one of NYC’s Chinatowns in search of dim sum. ![]()
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